Shakshuka

From Statesboro Market2Go

<p>A spicy vegetarian Middle Eastern breakfast dish. Made with eggs, bell pepper, onion, and tomato! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: toriavey.com
Servings: 6
Ingredient keywords: oil, onion, garlic, pepper, tomato, egg, parsley, cilantro, feta, bread
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Sheepy Hollow Shepherd's Pie

From Russellville Community Market

<p>A traditional English Shepherds Pie, modified from a family recipe</p>
Source: Family Recipe
Servings: 4-6
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Sheepy Hollow Shepherds Pie

From Foothills Market

<p>Try this modern update of a traditional English recipe</p>
Source: Variation of Old English Recipe
Servings: 4-6
Ingredient keywords: Lamb, Onion, Carrots, Potatoes, Herbs
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Sheet Pan Chicken with Rainbow Vegetables

From Statesboro Market2Go

<p>A gorgeous one pan meal that uses several different fresh local veggies! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: www.wellplated.com (modified slightly)
Servings: 4
Ingredient keywords: potato, oil, chicken, broccoli, pepper, zucchini, squash, lemon, parmesan, herbs
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Sheet Pan Pesto Salmon and Carrots

From Statesboro Market2Go

<p>Rich in nutrients and gorgeous hues, this sheet pan recipe is healthy and flavorful! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: theroastedroot.net
Servings: 3
Ingredient keywords: salmon, carrot, oil, carrot, walnut, nuts, basil, vinegar, oil, garlic, Parmesan
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Sheet-Pan Chicken, Brussels Sprouts, and Sweet Potato Medley

From Statesboro Market2Go

<p>An easy &amp; healthy dinner made with local meat &amp; veggies! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: eatingwell.com
Servings: 4
Ingredient keywords: potato, oil, seasoning, seasoning, Brussels, chicken, thyme
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Shell Mill Cornbread

From Jonesborough Locally Grown

<p>My grandmather used theis recipe for 88 years and it never did her wrong.</p>
Source: Shell Mill
Servings: 10 inch skillet
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Sherry and Brie Mushroom Bisque

From South Cumberland Farmer's Market

<p>Pare this with some good crusty bread and enjoy!!</p>
Source: Unknown
Servings: 8
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SHH "Paella" Fried Rice

From Champaign, OH

<p>Remember you absolutely cannot make delicious rice using freshly cooked rice.Cook the rice a day or 2 ahead of making this recipe. Use a long grain rice and cook according to directions on the package. You will need 4 cups of cold cooked rice. You could also purchase the cooked rice from a chinese restaurant.</p> <p>The chorizo sausage is hard to find. Oakview Farms carry ground chorizo in a 1 lb. pkg. I the whole pkg. I have also substituted the chorizo for ground sweet Italian Sausage. However you do not get the same flavor or color that the spices of the chorizo gives to the dish.</p>
Source: Gourmet Magazine March 2000
Servings: This will serve 6 to 8 people easily.
Ingredient keywords: onion, bell, chorizo, cilantro
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SHH Irish Soda Bread

From Champaign, OH

<p>This is a salute to Nana! Marie Abigail O&#8217;Reilly Stapleton <span class="caps">AKA</span> Nana. Happy St. Patrick&#8217;s Day. The first thing Irish my husbands mother showed me how to bake was Irish Soda Bread. Her bread was from scratch and baked on a flat skillet in the oven. A loaf was always sitting on her kitchen table waiting for us to slice it up smother it in butter and savor the goodness and love with which it was baked. I bake Irish soda Bread especially on St. Patrick&#8217;s Day but over the years I have taken a short cut from her original recipe. Back when I was a busy working mom and busy children. This is my Bisquick Recipe Version. Enjoy</p>
Source: I am guessing it must be from Bisquick?
Servings: 12 to 14 slices
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SHH Linguine with spring Vegetables

From Champaign, OH

<p>This dish makes a great light lunch, side dish for dinner or add a salad and a hearty crusty bread for a meat free dinner.</p> Vegetarian!
Source: Martha Stewart vegetables from farm stands to table. Macy's Dept. Store
Servings: Serves 4
Ingredient keywords: Aspapragus, Zucchini, sugar, fresh, bread
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SHH Meatloaf or meatballs.

From Champaign, OH

<p>This is a never fail meatloaf recipe, tastes the same every time no guessing what herbs or spices to use. This recipe uses 3 lbs of meat. You can use all ground beef or follow the recipe with the ground beef, ground turkey, and sausage.</p> I sometimes will divide the mixture in half. I will make a smaller meatloaf and make meatballs out of the other half. (Makes 12 meatballs) Bake them both at the same time in the oven. Reduce the baking time to 45 minutes for the meatloaf. Freeze the meatballs to serve later with Spaghetti, Meatball sandwiches or with a pesto sauce over pasta. <p>To make 1 1/2 inch party meatballs: Set oven at 350 degrees. Line the bottom of 2 cookie sheets with foil. Place meatballs an 1 to 1 1;/2 inches apart inches apart not touching the sides of the pan.(you can fit about 25 to 30 meatballs in each pan. Bake for approx. 30 to 40 minutes. I turn the meatballs after the first 10 min of baking,this keeps them perfectly rounded. Serve in a crock pot with your favorite sauce, or freeze for later use.</p>
Source: Swisher Hill Herbs
Servings: serves 6 to 8 people
Ingredient keywords: ground, Turkey, sausage, eggs, SSH, green
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SHH Mulligatawny Soup

From Champaign, OH

<p>The subtle flavor of the combined ingredients make this a delicious indian inspired soup. <br /> This recipe combines chicken breast, curry powder, rice, chopped apple,and cream. Total prep and cook time 1 hour.</p> <p>Nutrition Information: servings 6, Calories 213 per serving.<br /> Amount per serving; Total fat 15.5g, Cholesterol 59 mg, Sodium 94 mg.Total Carbs 12.8 g, Dietary fiber 1.4 g, Protien 6.2 g.</p>
Source: allrecipes.com 2012
Servings: Serves 6
Ingredient keywords: onion, carrot, curry, apple, fresh
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SHH Parsley, Kale, and Berry Smoothie

From Champaign, OH

<p>Great taste! Give this a try! Parsley is the star of the show in this smoothie. 1 cup of Parsley has 3 times as much Vitamin C as an orange, twice as much iron as spinach.It helps fight cancer, is an anti-inflammatory for arthrtis, and boosts your immune system just to name a few good qualities.</p> <p>Italian and curled parsley contain equal amounts of vitamins and minerals.</p> <p>100 calories, 1 fat g., fiber 4 g.</p> Vegetarian! Vegan!
Source: Chef Seamus Mullen - April 2012 Bon Appetit- Recipe is also in his new book- Hero food
Servings: 2 servings
Ingredient keywords: parsley, kale, berries, banana, flax, water, cinnamon, tumeric
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SHH Pulled Pork Sandwiches

From Champaign, OH

<p>Delicious smoked pork shoulder using <span class="caps">SHH</span> Sweet and Zesty spice blend for the rub. This recipe taste great with the Barbecue sauce recipe in the recipe section. Great for any summer crowd and barbecue.</p>
Source: Trial and error recipes in the smoker. This is a keeper.
Servings: Serves 6 people
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SHH Pulled Pork Sandwiches

From Champaign, OH

<p>Delicious smoked pork shoulder using <span class="caps">SHH</span> Sweet and Zesty spice blend for the rub. This recipe tastes great with the Barbecue sauce recipe in the recipe section. Great for any summer crowd and barbecue.</p>
Source: Trial and error recipes in the smoker. This is a keeper.
Servings: Serves 6 hungry people
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SHH Red and Green Cabbage Slaw

From Champaign, OH

<p>This recipe will make your Cole slaw the star of the meal! The slaw dressing is tangy with a sweet and sour flavor. the flavor is enhanced from your own homemade Spiced Apple Mint Vinegar. Which you can make with one of our herb vinegar spice packets! Check out the new products! The dressing call for Mayonnaise, you could substitute sour cream or yogurt, It will change the taste of your finished dish. This dish goes great paired with shredded pork. You can add it ti the pork in the sandwich. Now there&#8217;s a party in your mouth!</p>
Source: Adapted from several recipes, adding and taking out ingredients to taste.
Servings: Serves 6 people as the main dish, as a side dish it will serve 8 to10 people
Ingredient keywords: vinegar, whole, black, chipotpe, green, red, onion, green, fresh
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SHH Tzatziki ( Greek Yogurt, Cucumber, and Dill Dip)

From Champaign, OH

<p>Dear Customers, Here is the Greek sauce we made and sampled at the Champaign county Farmers Market in Urbana and also at the Urbana Antique Show &amp; Flea Market. In this Greek recipe we used Swisher Hill Herb&#8217;s Dill Dip as a substitute for the fresh dill.</p> <p>If you like Greek food you will love this easy to do recipe. Great to serve anytime.</p> Vegetarian!
Source: An internet source KalynsKitchen.com
Servings: As an appetizer this sauce will serve approx 6-8 people.Recipe makes a little over 2 cups.
Ingredient keywords: Yogurt, garlic, cucumber, Dill
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SHH White Bean Chicken Chili

From Champaign, OH

<p>A very popular chili blend. Even red sauce chili diehards a have given this white bean chili a thumbs up. The recipe makes generous servings for 6 to 8 people. Freeze the leftover chili; it is as good after it has been frozen. *Vegetarians can substitute vegetable broth for chicken broth add more different variety of beans and vegetables.</p>
Source: Swisher Hill Herbs
Servings: 6
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Shiitake Mushroom Noodle Soup with Miso

From Statesboro Market2Go

<p>A cozy one-person vegan mushroom soup with lots of optional add-ins! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: thevegspace.co.uk
Servings: 1
Ingredient keywords: oil, onion, mushroom, ginger, pak, bok, pasta, lemon, tofu, cabbage, carrot, pepper, pea, soy
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Shiitake Salad with Sesame-Ginger Vinaigrette

From Statesboro Market2Go

<p>Bursting with gorgeous multicolored vegetables, this salad is both nutritious and beautiful! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: www.tasteofhome.com
Servings: 4
Ingredient keywords: vinegar, shallot, ginger, lemon, sauce, oil, oil, mushroom, oil, lettuce, onion, radish, carrot, chestnut, sesame
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Shiitake Steamed Buns

From Statesboro Market2Go

<p>Vegan steamed buns that use locally grown mushrooms! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: foodandwine.com
Servings: 6 buns
Ingredient keywords: garlic, mushroom, sesame, cucumber, carrot, scallion, sauce
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Short Rib Ragu

From Statesboro Market2Go

<p>Perfect for pasta, this braised short rib sauce is rich in flavor and uses several locally sourced ingredients! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: basilandbubbly.com
Servings: 6
Ingredient keywords: ribs, seasoning, seasoning, oil, onion, carrot, celery, garlic, flour, broth, bay, thyme, cheese, pasta
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Shredded Brussels Sprouts and Butternut Squash

From Statesboro Market2Go

<p>A gorgeously colored vegan side dish with pecans for some extra crunch! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian! Vegan!
Source: onegreenplanet.org
Servings: Not listed
Ingredient keywords: butternut, Brussels, oil, lemon, pecan, cranberries
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Shredded Kale and Brussels Sprouts Salad

From Statesboro Market2Go

<p>A super healthy veggie packed salad! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: www.tasteofhome.com
Servings: 6
Ingredient keywords: kale, Brussels, pistachio, dressing, parmesan
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